Cold Brew Kalledeverapura (Medium Roast)
This single estate Cold Brew option is a medium roast sourced from one of our oldest farm partners, Kalledevarapura Estate, situated in the hills of Chikmagalur. With beautiful notes of stone fruit and toffee, this blend can be enjoyed black or with milk.
Have fun with your Cold Brew by garnishing it with subtle hints of sweetness, chocolate or citrus.
Here are a few ideas to experiment with:
Tonic: Mix with sparkling tonic water and garnish with a lemon wedge.
Mocha: Stir in a dash of milk and add chocolate syrup.
Orange Zing: Add some orange juice and an orange slice.
Vietnamese: Blend in a generous serving of condensed milk.
Honey Cinnamon: Sprinkle a splash of honey and a pinch of cinnamon.
Each box contains 5 Cold Brew sachets.
More about this Coffee
Roasters's Story
FAQ
Cold Brew - Steep. Sleep. Savour.
Our nitrogen flushed single-serve Cold Brew Bags are made with three of our most popular coffees used for cold brewing, each with its own distinctive natural flavour profile. The best part is that you need no equipment, all you have to do is steep the coffee overnight and wake up to a refreshing cold brew that you can savour throughout the day. Each box comes with five sachets, and each sachet can make 3 glasses of Cold Brew.
To brew, steep the inner Cold Brew Bag in 500ml of water either in your fridge or in room temperature for 14-18 hours. Unlike hot coffees, Cold Brew relies on the gentle workings of time, as opposed to temperature, to make a flavourful glass of coffee. The only tips we have for cold brewing include steeping longer for a more intense brew, and consuming your cold brew within 3-4 days.
Each Cold Brew Box contains 5 sachets.